Issues of Compiling Food Balance Sheets in the CIS Countries
Abstract
These Recommendations for compiling balance sheet items were developed as part of the implementation of the Program for the Development of Statistics in the member-states of the Commonwealth of Independent States in 2023. The objective of the work was to prepare methodological tools for constructing a food balance sheet (FBS) for the most important types of food in the Commonwealth countries.
Methodological principles for the construction of FBS were drawn up based on recommendations from FAO and other international organizations, adapted to the conditions of agriculture the availability of statistical data and administrative information in the CIS countries. The paper covers approaches to data imputation and economic calculations used in the FBS formation. Recommendations for compiling FBS items for each of the essential foods nationwide have been elaborated. The authors focused on determining the set of necessary parameters and approaches to their calculation for constructing FBS items
About the Authors
V. G. AkchibashRussian Federation
Valerika G. Akchibash – Head, Economic Statistics Department
39, Myasnitskaya Str., Bldg. 1, Moscow, 107450
V. N. Vasileva
Russian Federation
Vera N. Vasileva – Chief, Division of Production and Innovation Statistics, Economic Statistics Department
9, Myasnitskaya Str., Bldg. 1, Moscow, 107450
Review
For citations:
Akchibash V.G., Vasileva V.N. Issues of Compiling Food Balance Sheets in the CIS Countries. Voprosy statistiki. 2024;31(3):10-34. (In Russ.)